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6-courses: HK$668 per person

Now through August 28 (Monday – Wednesday) discover a taste of the ‘World of Nobu” with a curated 6-course Omakase (just HK$668 per person) showcasing signature Osusume dishes by NOBU chefs around the world.

Discover a taste the ‘World of Nobu” with a curated 6-course Omakase (HK$668 per person) by our NOBU Executive Chef Rhys Cattermoul, who has specially selected his favourite Osusume recipes by fellow NOBU Chefs around the world, adapting the dishes with his own unique presentation.

Rhys recently moved to NOBU InterContinental Hong Kong following eight years as Chef at NOBU Berkeley Street in London. During his time with NOBU restaurants, he collaborated with numerous NOBU chefs globally.

As per Rhys, “I am constantly learning from NOBU chefs around the world. We are always sharing recipes and learning from each other – like a family.  Nobu-san not only encourages learning between his chefs, he also has us create our own Osusume dishes to showcase each of our unique talents.” 

For his “World of Nobu” Omakase, Rhys has chosen a selection of favourite recipes by NOBU Chefs  in London, Milan, Dallas, Denver and Lana’l Hawaii – some with whom he has personally collaborated.

Click here for the World of Nobu Omakase Menu.

The World of Nobu Omakase is available now through August 28 (Monday-Wednesday).
Please add 10% service charge to all prices.

This menu cannot be combined with other promotional offers and is subject to advance reservation and availability. Black-out dates apply.

Opening Hours

Lunch - 12:00 noon to 2:30pm
Dinner - 6:00pm to 11:00pm

Saturday and Sunday
T-Set - 2:30pm to 5:00pm

NOBU Bar Lounge:
Lunch - 12:00 noon to 2:30pm
Dinner - 6:00pm to 12:00 midnight