We use cookies to improve your experience on our website. By continuing to browse this website, you are agreeing to our use of cookies. Find out more by reading Privacy Statement OK

Sunday @ Yan Toh Heen

Relaxed & leisurely? With sophistication & style? Gazing at the panoramic harbourview? Eating well? Dim summing? Indulging in a decadent buffet or gourmet experience? Sipping afternoon tea & French pastries? This is Sunday @ InterContinental Hong Kong.

Gather family and friends for Sunday lunch at our 2-Michelin star Yan Toh Heen. From exquisite dim sum to seasonal dishes and all-time favourites, Executive Chef Lau Yiu Fai and his team prepare exquisite Cantonese cuisine, using only the finest and freshest ingredients.

  • 11:30am - 3:00pm
  • Á la carte menu and set lunch options

Please add 10% service to all prices.

Lunch Menu

Opening Hours

Monday – Saturday
Lunch – 12:00 noon to 2:30pm

Sunday & Public Holidays
Lunch – 11:30am to 3:00pm

Daily
Dinner – 6:00pm to 11:00pm