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“RUSH TO RECH”
New 3-course Menu
(HK$450 + 10% service per person)

If you love seafood, you’ll adore our new 3-course “Rush to Rech” Menu (HK$450 + 10% service per person) available for bookings from 6:00pm-6:45pm (last order at 6:45pm) and 10:00pm-11:00pm.*
*Terms & conditions apply.

Discover what makes the 1-Michelin star Rech by Alain Ducasse a favourite among seafood lovers.

From February 1 onwards, the new “Rush to Rech” 3-course Menu (HK$450 + 10% service per person) is available for bookings from 6:00pm-6:45pm (last order at 6:45pm) and 10:00pm-11:00pm.*

Whether you’re planning an early or late dinner with friends or business associates, or a quick dinner before or after a concert or movie, you’ll adore the 3-course “Rush to Rech” menu which showcases the best seasonal fish and shellfish with Executive Chef Stéphane Gortina’s personal interpretation and contemporary French cuisine.

*This offer cannot be combined with other promotional offers and is subject to advance reservation and availability. Black-out dates apply.

Click here for the “Rush to Rech”  Menu and book now!

 

Opening Hours

Tuesday – Sunday
Dinner - 6:00pm to 11:00pm

Sunday
Lunch - 12:00 noon to 2:30pm