Introducing the first international outpost of Paris’s most famous seafood restaurant, Rech, founded in 1925 and reborn by world acclaimed chef Alain Ducasse in 2007. Rech, the celebrated new restaurant at InterContinental Hong Kong, provides an authentically French seafood experience, showcasing the best seasonal fish, shellfish and oysters with the Chef’s personal interpretation and contemporary French cuisine.

Restaurant Information

Opening Hours

Tuesday – Sunday
Dinner - 6:00pm to 11:00pm

Lunch - 12:00 noon to 2:30pm


Lobby Level
InterContinental Hong Kong
18 Salisbury Road, Kowloon, Hong Kong


Lunch - For gentlemen no sleeveless shirts, slippers or open shoes

Dinner - Smart attire; no sleeveless shirt, short pants, slippers or open shoes for gentlemen