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NOBU, the world’s most acclaimed Japanese restaurant, is renowned for its innovative new-style Japanese cuisine. Drawing upon Nobu Matsuhisa’s classical training as a sushi chef in Tokyo, his life abroad in Peru and Argentina and his travels around the world, NOBU InterContinental Hong Kong showcases Nobu’s signature dishes, as well as new creations using local ingredients. The restaurant has been awarded Four Stars by the Forbes Travel Guide.

From October 3-28, we embark on Episode 7 of our NOBU Gourmet Journey of Japan, showcasing Hiroshima on Honshu Island, with Omakase Lunch and Dinner Menus featuring a variety of Hiroshima’s finest seasonal products and inspiration from local Hiroshima cooking techniques and traditional dishes such as Okonomiyaki, Shiomachi Nabe and Tsukemen.

Restaurant Information

Opening Hours

Lunch - 12:00 noon to 2:30pm
Dinner - 6:00pm to 11:00pm

Saturday and Sunday
T-Set - 2:30pm to 5:00pm

NOBU Bar Lounge:
Lunch - 12:00 noon to 2:30pm
Dinner - 6:00pm to 12:00 midnight


Second Floor
InterContinental Hong Kong
18 Salisbury Road, Kowloon, Hong Kong


Lunch - Smart casual, no sleeveless shirt and open shoes for gentlemen
Dinner - Smart casual, no sleeveless shirt, short pants and open shoes for gentlemen